A Twist on Fruit Cake: Pan del Marinaio (Sailor’s bread)

Fruit cakes are synonymous with Christmas and ever since my mom sent me Carol Field’s ‘The Italian Baker’ I’ve had my eye on the ‘festive’ breads section.  There are a number of recipes for holiday sweet breads in it, including…fruit breads.  While thumbing through it the other day I came across a fruit filled bread…

New Sausage: Spanish Pimenton and Fennel Sausage

Not sure if you’ve noticed yet but it’s August, halfway through to be exact.  Where did the summer go?  Kids are going back to school and the NFL is already playing pre-season games.  Having eaten up all of our sausage supply I thought it was high time to come up with a new creation and…