It all began with a broken stick blender. A few weeks ago as I was trying to puree some fruit for our son the immersion blender we’ve had for well over a decade finally called it quits. Through the efficient wonder of the ‘Everything Store’ a new blender arrived on our doorstep the very sameContinue reading “Cold Melon Soup for a Hot Summer Day”
Last week, it was the abundance of tomatoes from my tomato plants. This week I pulled up about 2 lbs of carrots from our back patio garden boxes and again the question was…what to do with them all?! The answer I came up with was: a pureed, chilled carrot soup.