Pumpkin Risotto – Another Flavor of Fall

It sure has gotten cold recently here in Chicago.  Time for a hearty warm dish which reflects the autumn season upon us: pumpkin risotto.  Yes, pumpkin risotto.  The great pumpkin’s time is now (just ask Linus).  My unofficial pumpkin season starts in late September and ends at Thanksgiving.  That Thanksgiving pumpkin pie is usually the…