Last year around this time Cheryl tasked me with making some haggis for a Burns Night, an annual celebration of the Scottish poet Robert Burns held on his birthday January 25. Basically a good excuse to get together, drink whisky, and eat some haggis. The problem last year was we came up with idea onContinue reading “A Haggis for Burns Night”
A Food and (Once & Future) Travel Blog
The Roaming GastroGnome 