A few weeks ago, on our last day in San Gimignano, we ate lunch at a small place just off the main piazza called Osteria del Carcere. Despite being just down the street from where all the tourists congregate and queue up for gelato (there’s an award-winning gelateria in San Gimignano) the osteria seemed ratherContinue reading “Vellutata de Ceci (Chick Pea Soup) – Tuscan Vacation Inspiration”
A Food and (Once & Future) Travel Blog
The Roaming GastroGnome 